The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
Aloo Gosht stew is a simple, one-pot recipe that comes out very well and is satisfying. Whether you choose lamb or goat and cook it on the stovetop or in an Instant Pot, this recipe has been fine-tuned to perfection through meticulous testing! Aloo gosht is a beloved dish that satisfies cravings for many at […]
A traditional beverage from Pakistan, badam ka sharbat is packed full of almond goodness. This coolant drink is the perfect way to quench your thirst and nourish your body on sweltering summer days. Here are a few more drinks that you may like: Turmeric milk, Watermelon Punch Table Of Content Benefits Of Badam Ka Sharbat […]
This simple Punjabi-style Kadhi recipe guarantees a delicious homestyle flavor and is extremely easy to follow, making it ideal for beginners. I have included detailed instructions in this fail-proof recipe to guarantee that your Kadhi always turns out perfectly. It also includes Instant Pot and stovetop cooking options. What Is Khadi Khadi is a beloved […]
Perfectly light, fluffy, long individual grain Basmati rice can enhance the taste of any meal. This recipe will become your new go-to for everyday dining indulgence. My preferred Basmati rice brands are Royal and Zebra basmati, but you may find other options in your grocery store. My favorite way to enjoy this fluffy rice with […]
This authentic homemade hummus is simple and quick to make, using only a few basic ingredients, and has the perfect nutty and velvety texture. It takes only 10 minutes to make this hummus with sesame seeds and it sure tastes better than store-bought. If you want to add a new twist to this traditional Middle […]
This is the most traditional and popular kachumber salad in Pakistan; it only takes five minutes to prepare and goes well with almost any meal. A year-round favorite, this salad is simple, refreshing, and free of gluten and carbs. Indeed, during my childhood in Pakistan, that was the only recipe for Pakistani salad that I […]
Masoor Dal is gluten-free by nature, vegan, and high in fiber and protein. If you ask me what my favorite comfort food to eat and cook is, Massor ki daal is the unequivocal answer. There are many reasons!! It’s not only easy and fast to cook, but delicious and a whole family favorite too. That […]
Breakfast burritos are filled with minced chicken, eggs, hash browns, and shredded cheese. They keep well in the freezer and are great for school lunches! In one convenient handheld meal, you will find all of your favorite classic breakfast flavors. My kids love these breakfast burritos. These burritos are not only quick to make, but […]
The comfort food known as Chikar Cholay from Punjab is typically eaten for breakfast, lunch, and dinner. You can enjoy it with puri, paratha, or as a side. I am making this recipe quick and easy by using Shan Chana Masala. This method allows you to create restaurant-quality flavor and texture in the comfort of […]
Golden Turmeric milk is a delicious beverage packed with immune-boosting antioxidants. This nutritious drink is perfect for relaxing at the end of the day as it aids in reducing joint pain and inflammation. In addition to being wonderful on cold or snowy days, golden milk is also beneficial after a long day at the office. […]
