The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
Get ready for a simple and delicious Kachay Qeemay kay Kabab recipe that tastes just like your grandma’s kitchen. This easy-to-follow recipe for juicy Kachay Qeemay Ka Kabab is made with raw minced beef or lamb, marinated in aromatic spices and herbs. Whether grilled or pan-fried, these kababs will elevate any meal with their irresistible […]
Aloo Gosht stew is a simple, one-pot recipe that comes out very well and is satisfying. Whether you choose lamb or goat and cook it on the stovetop or in an Instant Pot, this recipe has been fine-tuned to perfection through meticulous testing! Aloo gosht is a beloved dish that satisfies cravings for many at […]
A traditional beverage from Pakistan, badam ka sharbat is packed full of almond goodness. This coolant drink is the perfect way to quench your thirst and nourish your body on sweltering summer days. Here are a few more drinks that you may like: Turmeric milk, Watermelon Punch Table Of Content Benefits Of Badam Ka Sharbat […]
Looking for a quick and nutritious snack to keep you fueled throughout the day? These 15-minute Date Protein Balls are the ideal solution! With just a few simple ingredients and minimal prep time, these protein-packed treats will satisfy your cravings and keep you energized throughout the day In just 15 minutes, you can whip up […]
If you are looking for a quick and healthy meal option that doesn’t compromise on flavor? Look no further than these delicious Chicken Kababs cooked in an AirFryer. Not only are they simple to prepare, but they are ideal for a weeknight meal!! Give them a try and watch as they quickly become a household […]
This authentic homemade hummus is simple and quick to make, using only a few basic ingredients, and has the perfect nutty and velvety texture. It takes only 10 minutes to make this hummus with sesame seeds and it sure tastes better than store-bought. If you want to add a new twist to this traditional Middle […]
Masoor Dal is gluten-free by nature, vegan, and high in fiber and protein. If you ask me what my favorite comfort food to eat and cook is, Massor ki daal is the unequivocal answer. There are many reasons!! It’s not only easy and fast to cook, but delicious and a whole family favorite too. That […]
Breakfast burritos are filled with minced chicken, eggs, hash browns, and shredded cheese. They keep well in the freezer and are great for school lunches! In one convenient handheld meal, you will find all of your favorite classic breakfast flavors. My kids love these breakfast burritos. These burritos are not only quick to make, but […]
Aloo keema is a straightforward one-pot dish made with ground beef and potatoes, seasoned with traditional spices. The ground meat is combined with tomatoes and onion gravy, along with potatoes. It is usually made with minced beef or mutton in Pakistan, which produces the most flavorful outcome. Aloo keema curry is a simple and delicious […]
The comfort food known as Chikar Cholay from Punjab is typically eaten for breakfast, lunch, and dinner. You can enjoy it with puri, paratha, or as a side. I am making this recipe quick and easy by using Shan Chana Masala. This method allows you to create restaurant-quality flavor and texture in the comfort of […]
