The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
Aloo keema is a straightforward one-pot dish made with ground beef and potatoes, seasoned with traditional spices. The ground meat is combined with tomatoes and onion gravy, along with potatoes. It is usually made with minced beef or mutton in Pakistan, which produces the most flavorful outcome. Aloo keema curry is a simple and delicious […]
Beef kofta curry is a traditional Pakistani meatball recipe that uses ground beef simmered in a flavorful sauce. This hearty curry has the perfect blend of warming spices. This recipe has been handed down through my family. It’s been tried, tested, and perfected many times, which means it’s fail-proof! What Exactly Are Koftas? Ground beef […]
Golden Turmeric milk is a delicious beverage packed with immune-boosting antioxidants. This nutritious drink is perfect for relaxing at the end of the day as it aids in reducing joint pain and inflammation. In addition to being wonderful on cold or snowy days, golden milk is also beneficial after a long day at the office. […]
The Hyderabadi Bagara Baingan recipe is bursting with sour-sweet flavors. This recipe uses small eggplants. They cook in gravy made with sesame seeds, coconut flakes, peanuts, and cashews. The Mughal era saw the introduction of this well-known recipe from the Indian state of Hyderabad, which is also well-known in Pakistan. Today’s recipe is my cousin […]
This simple and refreshing watermelon punch recipe is ideal for the summer. Made with simple ingredients, this is sure to cool you down! A refreshing drink made with fresh watermelon, raspberry lemonade, and Sprite. It is ideal for entertaining, brunch, picnics, or BBQ parties, and it is extremely hydrating! This fizzy summer drink is kid-friendly; […]
If you’re looking for a flavorful and spicy dish, chicken karahi is a great option. This Pakistani Dhaba variation is especially delicious, featuring fresh tomatoes, ginger, green chilies, and a blend of fragrant spices. Not only is it finger-licking good, but it’s also quick and easy to prepare, making it an ideal choice for a […]
Chaat is a traditional South Asian snack prepared with chickpeas and boiled potatoes. The combination of Sweet, Spicy, and Tangy flavors is simply irresistible. Aloo Channa Chaat goes so well with Dahi Baray that sometimes it seems like it’s a must-combo. The recipe is as simple as it is delicious, and it is also simple […]
This simple and quick garlic sauce only requires four ingredients and is thick, creamy, and full of flavor. Serve with pita, gyro, wraps, or sandwiches. This Shawarma Garlic Sauce is made with only four ingredients that are easily available at home and take your food to the next level. It is thick, creamy, and flavorful. […]
These vegetable and chicken Spring Rolls are delicious, healthy, and easy to prepare. Serve them with homemade chutney for a great light snack or appetizer. Delicious and crunchy chicken with vegetable spring rolls is far more delicious and healthy than those from the store. Loaded with healthy vegetables and chicken, they are just perfect to […]
Aloo Gajar Matar is the most amazing and best recipe for homemade tarkari. The combination of potatoes, sweet peas, carrots, and tomatoes is so satisfying that it is an ideal comfort food, especially in the winter. This Aloo Gajar Matar Sabzi is a delicious and simple recipe. It is a fantastic way to make use […]
