The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
This shawarma chili sauce is simple to make and give your shawarma a kick with its bold and flavorful flavor. Bursting with Middle Eastern flavor this sauce can transforms any wrap, sandwich, or gyro into a spicy, mouthwatering meal. Best part you can easily adjust the spice level to match your taste. Ingredients For Chili […]
This delicious, easy-to-make shawarma white sauce takes only five minutes to prepare. It pairs well with shawarma gyros, as well as all types of wraps and burgers. Making this Shawarma white sauce is easy and delicious. This white sauce goes well with burgers, wraps, and shawarma gyros. The key is to cover the sauce and […]
Growing up in Pakistan, mutton curry with vegetables was a staple food. Chukandar gosht is one of these, and it is also my favorite dish. The earthy flavor of beetroot really enhances the taste of the meat stew. Moreover, I like to use fresh beets with leaves to give this curry a deep purple color […]
These vegetable and chicken Spring Rolls are delicious, healthy, and easy to prepare. Serve them with homemade chutney for a great light snack or appetizer. Delicious and crunchy chicken with vegetable spring rolls is far more delicious and healthy than those from the store. Loaded with healthy vegetables and chicken, they are just perfect to […]
Aloo Gajar Matar is the most amazing and best recipe for homemade tarkari. The combination of potatoes, sweet peas, carrots, and tomatoes is so satisfying that it is an ideal comfort food, especially in the winter. This Aloo Gajar Matar Sabzi is a delicious and simple recipe. It is a fantastic way to make use […]
Imli chutney, or tamarind chutney, is a mouthwatering sauce made from tamarind pulp, spices, and jaggery. The majority of Indian appetizers pair well with it. Since one of the main components of this sauce is saunth or dry ginger, it is also known as saunth ki chutney. The perfect chutney has the ideal ratio of […]
Kabab Masala is a mouthwatering dish and a delectable main course in which kababs are served in a flavorful tomato gravy. Kabab masala can be paired well with paratha, roti, or naan. It is the ultimate treat for all food lovers. If you make a kabab ahead of time and freeze it, it will be […]
This recipe for Honey Glazed Salmon with Lemon is not only simple but also delicious. With only a few ingredients and a short prep time, it’s perfect for a quick weeknight dinner. Since the pandemic, my husband has been craving his favorite restaurant, Honey Glazed Salmon. After several attempts, I finally found the perfect recipe, […]
This flavorful creamy pasta with feta cheese, goat cheese, and tomatoes comes together quickly and easily. I adore the texture and tanginess of feta cheese, which melts nicely and adds a delicate, creamy texture to the pasta. Story Behind This Creamy Pasta This version of feta pasta was originally shared by Tiiu Piret on her blog in […]
Sawaiyan is a sweet Pakistani dessert made with vermicelli, ghee, sugar, cardamom, and nuts. It is a quick and easy one-pot dessert that can be made in 10 minutes. Now and then, I look for a quick and simple dessert recipe. My neighbor made this for me a few years ago, and I knew right […]
