Welcome to Masala Secret, a food blog helping you celebrate the joy of food with simple and quick recipes.
Cilbir (Turkish eggs) is a unique savory breakfast. Runny yolk poached to perfection and served on top of a flavorful, garlicky yogurt with a drizzle of warm, spicy butter. I am confident this dish will become your new favorite breakfast on weekends. What is Cilbir? Cılbır is a Turkish dish of poached eggs with yogurt. […]
This is the most traditional and popular kachumber salad in Pakistan; it only takes five minutes to prepare and goes well with almost any meal. A year-round favorite, this salad is simple, refreshing, and free of gluten and carbs. Indeed, during my childhood in Pakistan, that was the only recipe for Pakistani salad that I […]
Gajrela is a traditional and immensely popular easy winter dessert in Pakistan. It is made with milk and grated carrots, and it takes just 20 minutes to prepare, making it the best way to indulge your sweet tooth. What Is Gajrela? It is a very popular Pakistani and Indian dessert made with a combination of […]
These healthy salmon tikka kebabs are delicious and easy to make. They are packed with omega-3s in every bite! Ready in less than 30 minutes, including marinating. Seasoned with common spices, they can be grilled, baked, or air-fried. What is Tikka? Tikka is a small, marinated meat piece traditionally cooked in a tandoor oven. It […]
This is the easiest and Best Avocado toast you will ever make. So let us discuss avocado toast! It is a very nutritious and satisfying breakfast option because it contains healthy fat in addition to being tasty, filling, and packed with protein and fiber to keep you going until lunch. Spreading creamy avocado on well-toasted […]
Masoor Dal is gluten-free by nature, vegan, and high in fiber and protein. If you ask me what my favorite comfort food to eat and cook is, Massor ki daal is the unequivocal answer. There are many reasons!! It’s not only easy and fast to cook, but delicious and a whole family favorite too. That […]
Breakfast burritos are filled with minced chicken, eggs, hash browns, and shredded cheese. They keep well in the freezer and are great for school lunches! In one convenient handheld meal, you will find all of your favorite classic breakfast flavors. My kids love these breakfast burritos. These burritos are not only quick to make, but […]
Aloo keema is a straightforward one-pot dish made with ground beef and potatoes, seasoned with traditional spices. The ground meat is combined with tomatoes and onion gravy, along with potatoes. It is usually made with minced beef or mutton in Pakistan, which produces the most flavorful outcome. Aloo keema curry is a simple and delicious […]
Cilantro-green chutney is the most popular condiment in Pakistan and is usually found in nearly all households. Made with fresh herbs and spices, this tangy and spicy sauce is so refreshing and easily complements most Pakistani and Indian dishes and appetizers. Green sauce is so versatile and can be varied with simple ingredients! What Is […]
The comfort food known as Chikar Cholay from Punjab is typically eaten for breakfast, lunch, and dinner. You can enjoy it with puri, paratha, or as a side. I am making this recipe quick and easy by using Shan Chana Masala. This method allows you to create restaurant-quality flavor and texture in the comfort of […]