The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
Get ready for a simple and delicious Kachay Qeemay kay Kabab recipe that tastes just like your grandma’s kitchen. This easy-to-follow recipe for juicy Kachay Qeemay Ka Kabab is made with raw minced beef or lamb, marinated in aromatic spices and herbs. Whether grilled or pan-fried, these kababs will elevate any meal with their irresistible […]
These quick and easy salmon tikka kebabs are not only delicious but also easy to prepare. They are packed with omega-3s in every bite! Ready in less than 30 minutes, including marinating. Seasoned with common spices, these fish tikka can be grilled, baked, or air-fried. What is Tikka? Tikka is a small, marinated meat piece […]
Chicken Kabab Masala is a mouthwatering dish and a delectable main course in which kababs are served in a flavorful tomato gravy. Kabab masala goes well with paratha, roti, or naan. It is the ultimate treat for all food lovers. Not only, this beginner-friendly recipe requires no skewers, grill, or special equipment. But also, you […]
