The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
This delicious, easy-to-make shawarma white sauce takes only five minutes to prepare. It pairs well with shawarma gyros, as well as all types of wraps and burgers. Making this Shawarma white sauce is easy and delicious. This white sauce goes well with burgers, wraps, and shawarma gyros. The key is to cover the sauce and […]
These vegetable and chicken Spring Rolls are delicious, healthy, and easy to prepare. Serve them with homemade chutney for a great light snack or appetizer. Delicious and crunchy chicken with vegetable spring rolls is far more delicious and healthy than those from the store. Loaded with healthy vegetables and chicken, they are just perfect to […]
Kabab Masala is a mouthwatering dish and a delectable main course in which kababs are served in a flavorful tomato gravy. Kabab masala can be paired well with paratha, roti, or naan. It is the ultimate treat for all food lovers. If you make a kabab ahead of time and freeze it, it will be […]
Dum Ka Qeema is a classic Pakistani dish that involves marinating minced meat in flavorful spices and slow-cooking it until it becomes extremely tender and melts in your mouth. Daam ka Qeema and Galawat ka Qeema remind me of Eid. This is one of my mother’s signature recipes and a family favorite for Eid. She […]
A traditional mash dal or Urad dal (white lentils) recipe is cooked with a few ingredients and finished with a baghar or temper of fried onions. This dal is vegan and makes a nutritious dish. Hearty, warming, and delicious, this dal recipe is sure to be loved by everyone    A Little Story […]
