Kaali dal, also known as “Sabut Masoor” or “Khari Masoor,” is a popular dish in Pakistan. Naturally gluten-free. The dish is extremely simple to prepare and delicious to eat, especially when served with zeera rice. About the Black Dal Or Kaali Dal Kaali, or Khari masoor ki dal, is made from whole masoor ki daal […]
Tag: Gluten free
Pakistani Style Squash Sabzi | How To Make With No Effort
Pakistani-style Squash sabzi is a delicious vegan, gluten-free, and diabetic-friendly dish made with only 5 ingredients and takes only 15 minutes. You may be surprised to learn that all zucchini are squash, but not all squash are zucchini. The flavor and texture are similar to Turai, but Turai has more water content. I am not […]
How To Make Mash Dal Or Urad Dal
A traditional mash dal or Urad dal (white lentils) recipe is cooked with a few ingredients and finished with a baghar or temper of fried onions. This dal is vegan and makes a nutritious dish. Hearty, warming, and delicious, this dal recipe is sure to be loved by everyone    A Little Story […]
Easy Aloo Palak – Just Like Mom Used To Make!
No muss, no fuss, just plain and simple Aloo Palak like my mom used to make… So good, your kids will ask that you add it to your regular rotation. Â Â Â Â Â What Is Aloo Palak? A delicious and easy-to-make Pakistani dish is aloo palak (spinach and potatoes). There is less spice […]
How To Make One-Ingredient Banana Ice Cream
 Making this vegan banana Ice Cream is straightforward, but still very delicious. It is an excellent choice for those who are lactose intolerant, have a sweet tooth, or are on a diet.  It’s a perfect recipe to use ripe bananas without adding extra calories. simple, healthier ice cream that goes well with a […]
How To Cook Simple Aloo Gobi Under 30 Minutes
Here is a simple and delicious recipe for Aloo Gobi, a Pakistani vegetarian dish made with potatoes and cauliflower. It is naturally gluten-free and dairy-free and can be prepared in under 30 minutes. What Is Aloo Gobi? The Pakistani dish aloo gobi consists of potatoes and cauliflower, seasoned with herbs, aromatics, and Indian spices. It […]