The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
In Pakistani bakeries, these chicken patties are a common snack. These easy treats feature flaky puff pastry filled with creamy chicken, topped with sesame seeds, and baked until golden. You can make them in advance and freeze them for later. Enjoy these delicious bites with your tea! These Pakistani chicken patties are absolutely delicious! They’re […]
Get ready for a simple and delicious Kachay Qeemay kay Kabab recipe that tastes just like your grandma’s kitchen. This easy-to-follow recipe for juicy Kachay Qeemay Ka Kabab is made with raw minced beef or lamb, marinated in aromatic spices and herbs. Whether grilled or pan-fried, these kababs will elevate any meal with their irresistible […]
I’ve created a delightful sugar free, gluten free banana bread recipe using almond flour and dates, perfect for when you have extra ripe bananas. This guilt-free treat pairs beautifully with your afternoon tea, making it a wholesome choice you can indulge in. Cheers to healthier indulgence with this delicious gluten-free banana bread! Enjoy a slice […]
Looking for a quick and nutritious snack to keep you fueled throughout the day? These 15-minute Date Protein Balls are the ideal solution! With just a few simple ingredients and minimal prep time, these protein-packed treats will satisfy your cravings and keep you energized throughout the day In just 15 minutes, you can whip up […]
This authentic homemade hummus is simple and quick to make, using only a few basic ingredients, and has the perfect nutty and velvety texture. It takes only 10 minutes to make this hummus with sesame seeds and it sure tastes better than store-bought. If you want to add a new twist to this traditional Middle […]
This crispy and easy Pakistani – Style chicken potato croquettes is simple beginner-friendly recipe, that I can assure your whole family will love. It’s made with basic ingredients you already have and doesn’t require any complicated steps. kids approved which is making it a perfect for lunchboxes, after school or evening snack time. My kids […]
Shami kabab is a boneless beef patty with chana daal and spices. These are extremely popular in South Asia and a must-have in any desi freezer. Shami kebab can be served as a main course, a side dish, or an appetizer. I’m sharing today both Instant Pot and Stove Top recipes. Growing up in Pakistan, […]
Dahi baray is one of South Asia’s most popular chaats (snacks). These deep-fried fritters are made with lentils and dunked in yogurt, topped with Sweet and Spicy Chutney and Chaat Masala. Dahi Bara is typically served as an appetizer, and it pairs well with Channa Chat. Dahi Bara is an extremely popular dish during Ramadan, […]
The most popular South Asian street food is the crunchy and crispy Keema Samosa. Once you have made these samosas, you will find it difficult to resist their perfectly shaped, triangle-shaped pastries. This recipe features a delectable minced beef filling that is sure to satisfy your cravings. What Is Samosa? Samosas are made from a […]
