The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
This moist Raspberry Swirl Pound Cake is incredibly simple to make from scratch. A wonderful summer treat is created by swirling together batters of raspberries and lemons!       Prep time – 10 minutes Bake time – 30 minutes Total time – 40 minutes Servings – 4-6 Ingredients 1/2 cup butter […]
This homemade quick and easy 5-minute bagel breakfast sandwich is not only flavorful and packed with protein but also offers a healthy start to the day that will keep you feeling full and spirited without being heavy on your pocket. The adage “Eat breakfast like a king” is accurate. Having a nourishing breakfast in the […]
 Making this vegan banana Ice Cream is straightforward, but still very delicious. It is an excellent choice for those who are lactose intolerant, have a sweet tooth, or are on a diet.  It’s a perfect recipe to use ripe bananas without adding extra calories. simple, healthier ice cream that goes well with a […]
These homemade bread bowls are crisp on the exterior and extra soft inside. Made with everyday ingredients, they are ideal for a chilly winter night with your favorite soup! These bread bowls taste much better as compared to store-bought ones. Your soup will become the greatest homemade dinner you have ever had with these bowls! […]
Here is a simple and delicious recipe for Aloo Gobi, a Pakistani vegetarian dish made with potatoes and cauliflower. It is naturally gluten-free and dairy-free and can be prepared in under 30 minutes. What Is Aloo Gobi? The Pakistani dish aloo gobi consists of potatoes and cauliflower, seasoned with herbs, aromatics, and Indian spices. It […]
