The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
Kaali dal, also known as “Sabut Masoor” or “Khari Masoor,” is a popular dish in Pakistan. Naturally gluten-free. The dish is extremely simple to prepare and delicious to eat, especially when served with zeera rice. About the Black Dal Or Kaali Dal Kaali, or Khari masoor ki dal, is made from whole masoor ki daal […]
Gajrela is a traditional and immensely popular winter dessert in Pakistan. It is made with grated carrots, rice, and milk, and garnished with nuts. This super delicious classic dessert is traditionally served at weddings and special occasions, and it never fails to impress as a showstopper. What Exactly Is Gajrela? Gajrela is one of the […]
Shalgam Gosht is a bold and flavorful Pakistani curry made with turnips and mutton or lamb, slow-cooked to perfection with a blend of fragrant spices. It’s absolutely a winter’s must-try recipe. What Is Shalgam Gosht? Shalgam gosht is a flavorful Pakistani meat curry made with turnips and mutton or lamb. The word gosht comes from […]
Pakistani-style Squash sabzi is a delicious vegan, gluten-free, and diabetic-friendly dish made with only 5 ingredients and takes only 15 minutes. You may be surprised to learn that all zucchini are squash, but not all squash are zucchini. The flavor and texture are similar to Turai, but Turai has more water content. I am not […]
This Lasagna Soup is an excellent addition to any weeknight meal. Family favorites made in one pot with the Instant Pot, stovetop, or slow cooker! This lighter-tasting, warm, and comforting bowl of soup is ready in 30 minutes and makes a nutritious dinner for the whole family. This recipe is a hit in my house; […]
If you like chocolate cookies, these are the best of the best! These cookies are rich, chocolaty, moist, and delicate, and they only take 20 minutes to make! After one bite, you will not be able to stop! Â Chocolate Cookie Ingredients All-purpose flour: To make these chocolate chip cookies, I suggest using unbleached all-purpose […]
Here’s how to make beef shawarma at home. Save yourself a trip to the restaurant by making this delicious beef shawarma recipe at home. You’ll feel like you’re dining at the best restaurant in town and look like a total pro. This recipe is a perfect example of simple yet dramatic cooking at its finest. […]
A traditional mash dal or Urad dal (white lentils) recipe is cooked with a few ingredients and finished with a baghar or temper of fried onions. This dal is vegan and makes a nutritious dish. Hearty, warming, and delicious, this dal recipe is sure to be loved by everyone    A Little Story […]
No muss, no fuss, just plain and simple Aloo Palak like my mom used to make… So good, your kids will ask that you add it to your regular rotation. Â Â Â Â Â What Is Aloo Palak? A delicious and easy-to-make Pakistani dish is aloo palak (spinach and potatoes). There is less spice […]
This moist Raspberry Swirl Pound Cake is incredibly simple to make from scratch. A wonderful summer treat is created by swirling together batters of raspberries and lemons!       Prep time – 10 minutes Bake time – 30 minutes Total time – 40 minutes Servings – 4-6 Ingredients 1/2 cup butter […]
