The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
If you’re looking for a quick and easy dessert that tastes heavenly, Mango Delight is the perfect choice. With just four ingredients, this treat can be made in under 20 minutes. Mangoes are widely recognized as the most delectable and nourishing fruit. They are commonly referred to as the “king of fruits” around the world. […]
The Hyderabadi Bagara Baingan recipe is bursting with sour-sweet flavors. This recipe uses small eggplants. They cook in gravy made with sesame seeds, coconut flakes, peanuts, and cashews. The Mughal era saw the introduction of this well-known recipe from the Indian state of Hyderabad, which is also well-known in Pakistan. Today’s recipe is my cousin […]
The best classic chicken salad sandwich recipe is simple yet delicious and can be a great meal. These are so flavorful and easy sandwiches, which we love to eat all year round! I remember a few years ago, I had a tea party with my girlfriends, and I brought these sandwiches. At that time, I […]
This simple and refreshing watermelon punch recipe is ideal for the summer. Made with simple ingredients, this is sure to cool you down! A refreshing drink made with fresh watermelon, raspberry lemonade, and Sprite. It is ideal for entertaining, brunch, picnics, or BBQ parties, and it is extremely hydrating! This fizzy summer drink is kid-friendly; […]
If you’re looking for a flavorful and spicy dish, chicken karahi is a great option. This Pakistani Dhaba variation is especially delicious, featuring fresh tomatoes, ginger, green chilies, and a blend of fragrant spices. Not only is it finger-licking good, but it’s also quick and easy to prepare, making it an ideal choice for a […]
Biryani is one of the most well-known dishes in South Asia and needs no introduction. Everyone loves to eat Biryani all around the world. Strong flavors, Fragrant spices, and Vibrant colors are just so irresistible. Each bite is full of flavor and well worth the time and effort. Although there are many different types and […]
Chaat is a traditional South Asian snack prepared with chickpeas and boiled potatoes. The combination of Sweet, Spicy, and Tangy flavors is simply irresistible. Aloo Channa Chaat goes so well with Dahi Baray that sometimes it seems like it’s a must-combo. The recipe is as simple as it is delicious, and it is also simple […]
My first taste of this delectable crispy chicken and potato croquette was when my oldest sister made this recipe in her cooking class in 9th grade. She served this to my siblings and me afterward. That was my first taste of these delectable croquettes, and they were delicious! I was too young to remember the name, but the taste lingered long before fading. […]
Shami kabab is a boneless beef patty with chana daal and spices. These are extremely popular in South Asia and a must-have in any desi freezer. Shami kebab can be served as a main course, a side dish, or an appetizer. I’m sharing today both Instant Pot and Stove Top recipes. Growing up in Pakistan, […]
Dahi baray is one of South Asia’s most popular chaats (snacks). These deep-fried fritters are made with lentils and dunked in yogurt, topped with Sweet and Spicy Chutney and Chaat Masala. Dahi Bara is typically served as an appetizer, and it pairs well with Channa Chat. Dahi Bara is an extremely popular dish during Ramadan, […]
