The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
Explore the unique blend of flavors in Pakistani-style Achari Qeema Karelay, This flavourful dish combines minced meat and bitter gourd. I’ve made it super easy for you to whip up this traditional delicacy so that you can enjoy it without any extra fuss! This simple Achari qeema karela recipe is incredibly delicious. It requires only […]
Get ready for a simple and delicious Kachay Qeemay kay Kabab recipe that tastes just like your grandma’s kitchen. This easy-to-follow recipe for juicy Kachay Qeemay Ka Kabab is made with raw minced beef or lamb, marinated in aromatic spices and herbs. Whether grilled or pan-fried, these kababs will elevate any meal with their irresistible […]
Aloo Gosht stew is a simple, one-pot recipe that comes out very well and is satisfying. Whether you choose lamb or goat and cook it on the stovetop or in an Instant Pot, this recipe has been fine-tuned to perfection through meticulous testing! Aloo gosht is a beloved dish that satisfies cravings for many at […]
This simple Punjabi-style Kadhi recipe guarantees a delicious homestyle flavor and is extremely easy to follow, making it ideal for beginners. I have included detailed instructions in this fail-proof recipe to guarantee that your Kadhi always turns out perfectly. It also includes Instant Pot and stovetop cooking options. What Is Khadi Khadi is a beloved […]
Are you trying to find an authentic, delicious, yet simple chicken korma recipe? Then your search is over. This is a 45-minute recipe that can be prepared in one pot and is no less than any restaurant-quality dish! Korma is often served with a variety of accompaniments that complement its flavors and textures. The most […]
The Mutton Yakhni Pulao recipe is a traditional Pakistani rice pilaf made with mutton stock and whole spices. It is an aromatic rice dish with tender meat chunks that are incredibly flavorful, served with a side of green chutney raita and kachumber salad. What Is Pulao? Pilaf, another name for pulao, is a rice dish that […]
These quick and easy salmon tikka kebabs are not only delicious but also easy to prepare. They are packed with omega-3s in every bite! Ready in less than 30 minutes, including marinating. Seasoned with common spices, these fish tikka can be grilled, baked, or air-fried. What is Tikka? Tikka is a small, marinated meat piece […]
Masoor Dal is gluten-free by nature, vegan, and high in fiber and protein. If you ask me what my favorite comfort food to eat and cook is, Massor ki daal is the unequivocal answer. There are many reasons!! It’s not only easy and fast to cook, but delicious and a whole family favorite too. That […]
Aloo keema is a straightforward one-pot dish made with ground beef and potatoes, seasoned with traditional spices. The ground meat is combined with tomatoes and onion gravy, along with potatoes. It is usually made with minced beef or mutton in Pakistan, which produces the most flavorful outcome. Aloo keema curry is a simple and delicious […]
The comfort food known as Chikar Cholay from Punjab is typically eaten for breakfast, lunch, and dinner. You can enjoy it with puri, paratha, or as a side. I am making this recipe quick and easy by using Shan Chana Masala. This method allows you to create restaurant-quality flavor and texture in the comfort of […]
