The Masala Secret food blog offers a diverse collection of traditional Pakistani recipes, as well as international recipes, all prepared by experienced home cooks. Whether you're new to Pakistani cuisine or looking for global flavors, this blog has you covered.
Cilantro-green chutney is the most popular condiment in Pakistan and is usually found in nearly all households. Made with fresh herbs and spices, this tangy and spicy sauce is so refreshing and easily complements most Pakistani and Indian dishes and appetizers. Green sauce is so versatile and can be varied with simple ingredients! What Is […]
This Cranberry Sauce or Chutney has a combination of dried dates and raisins with a kick of warm spices. The perfect complement to your festive meal A must on a festive holiday table is a finger-licking sauce, a sauce that will go with anything from Chicken, Turkey, Beef, Rice dishes, and many more. Cranberry Sauce […]
This simple and quick garlic sauce only requires four ingredients and is thick, creamy, and full of flavor. Serve with pita, gyro, wraps, or sandwiches. This Shawarma Garlic Sauce is made with only four ingredients that are easily available at home and take your food to the next level. It is thick, creamy, and flavorful. […]
Shawarma is usually served with a variety of sauces. This homemade version of chili sauce has so much flavor and tastes so delicious. If you like spicy foods, you will enjoy this sauce. This Middle Eastern sauce is extremely simple to make and can be served with shawarma, gyros, sandwiches, or any type of wrap. […]
This delicious, easy-to-make shawarma white sauce takes only five minutes to prepare. It pairs well with shawarma gyros, as well as all types of wraps and burgers. Making this Shawarma white sauce is easy and delicious. This white sauce goes well with burgers, wraps, and shawarma gyros. The key is to cover the sauce and […]
