Are you trying to find an authentic, delicious, yet simple chicken korma recipe? Then your search is over. This is a 45-minute recipe that can be prepared in one pot and is no less than any restaurant-quality dish! Korma is often served with a variety of accompaniments that complement its flavors and textures. The most […]
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Quick 30 – Minute Salmon Tikka | Pakistani Style Tandoori Fish
These healthy salmon tikka kebabs are delicious and easy to make. They are packed with omega-3s in every bite! Ready in less than 30 minutes, including marinating. Seasoned with common spices, they can be grilled, baked, or air-fried. What is Tikka? Tikka is a small, marinated meat piece traditionally cooked in a tandoor oven. It […]
The Best Ever Masoor Dal-Pakistani Style(Red Lentil Soup)
Masoor Dal is gluten-free by nature, vegan, and high in fiber and protein. If you ask me what my favorite comfort food to eat and cook is, Massor ki daal is the unequivocal answer. There are many reasons!! It’s not only easy and fast to cook, but delicious and a whole family favorite too. That […]
A Simple Aloo Keema |Â Pakistani Ground Beef And Potato Dish
Aloo keema is a straightforward one-pot dish made with ground beef and potatoes, seasoned with traditional spices. The ground meat is combined with tomatoes and onion gravy, along with potatoes. It is usually made with minced beef or mutton in Pakistan, which produces the most flavorful outcome. Aloo keema curry is a simple and delicious […]
The Best Pakistani Style Kofta | Authentic Meatball Curry
Beef kofta curry is a traditional Pakistani meatball recipe that uses ground beef simmered in a flavorful sauce. This hearty curry has the perfect blend of warming spices. This recipe has been handed down through my family. It’s been tried, tested, and perfected many times, which means it’s fail-proof! What Exactly Are Koftas? Ground beef […]
How to Make Chicken Karahi in the Style of a Pakistani Dhaba
If you’re looking for a flavorful and spicy dish, Chicken Karahi is a great option. This Pakistani Dhaba variation is especially delicious, featuring fresh tomatoes, ginger, green chilies, and a blend of fragrant spices. Not only is it finger-licking good, but it’s also quick and easy to prepare, making it an ideal choice for a […]
The Best Pakistani Channa Chaat Street Style With Tamarind Sauce
Chaat is a traditional South Asian snack prepared with chickpeas and boiled potatoes. The combination of Sweet, Spicy, and Tangy flavors is simply irresistible. Aloo Channa Chaat goes so well with Dahi Baray that sometimes it seems like it’s a must-combo. The recipe is as simple as it is delicious, and it is also simple […]
Pakistani Style Squash Sabzi | How To Make With No Effort
Pakistani-style Squash sabzi is a delicious vegan, gluten-free, and diabetic-friendly dish made with only 5 ingredients and takes only 15 minutes. You may be surprised to learn that all zucchini are squash, but not all squash are zucchini. The flavor and texture are similar to Turai, but Turai has more water content. I am not […]
Mukhwas Mouth Freshener | Post-Food Refreshment
Mukhwas is a traditional Pakistani and South Asian mouth freshener often served after meals to aid digestion and freshen breath. Growing up in a household where every meal ended with the ritual of Mukhwas, I learned to appreciate its role not just as a mouth freshener but also as a symbol of hospitality and good […]
How To Make Shahi Tukray (Bread Pudding)
Shahi Tukray, a traditional Pakistani dessert, is also known as Shahi Tukda in India and translates to “royal pieces” or “royal bites. The dish is known for its luxurious taste and is often served during special occasions and festivals. It’s a beloved treat that offers a delightful blend of sweet, creamy, and nutty flavors. This […]